On the cold night of February 19, 1983, the lively atmosphere within the Wah Mee gambling club, tucked away in Seattle's Chinatown International District, turned into a scene of unimaginable horror. Among the patrons and staff whose lives were tragically cut short that evening was Lung Wing Chin, a 60-year-old fisherman and cook of Chinese descent. He, along with twelve others, fell victim to a brutal robbery that escalated into one of the city's most infamous mass murders.
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